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Gourmet Sandwiches

Focaccia, Mini Baguette, Sour Dough, Rye Bread or Honey Oatmeal bread

Cheese Melt Egg Sandwich (egg)

279

Fried eggs, cheddar melt, avocado, lettuce and tomato in choice of bread

Creamy Japanese Egg Sandwich (egg)

259

Creamy egg, chives, peppers, lettuce and cheese in choice of bread

Grilled Cottage Cheese Sandwich (veg)

319

Peri Peri cottage cheese, gherkins and coleslaw in choice of bread

Mediterranean Grilled Veg Sandwich (veg)

309

Char-grilled veggies, basil pesto, cheddar cheese, mustard cress and lettuce in choice of bread

Minty Paneer Tikka Sandwich (veg)

319

Smoky paneer tikka chunks in a creamy mint chutney with roasted peppers, pickled onions, jalapenos and cheese in choice of bread

Cheesy Corn, Spinach & Jalapeno Sandwich (veg)

239

Slow cooked spinach tossed with golden corn, cheese cream sauce with butter and herbs, topped with jalapenos in choice of bread

Creamy Mushroom Cheese Sandwich (veg)

309

Grilled mushroom tossed with classic cheddar, caramelized onion jam, jalapeno, tomato and lettuce in choice of bread

Dolci Club Sandwich (veg)

399

Triple layer sandwich with grilled Peri Peri cottage cheese, slaw, avocado, onion jam and double cheese melt in choice of bread


Burgers

Crispy Veggie Burger (veg)

349

A golden fried veggies patty layered in our Signature home baked brioche buns with crisp lettuce, tomatoes, carrot relish and cheese

Creamy 'Shroom Sloppy Joe Burger (veg)

409

The perfectly balanced umami mushroom sloppy joe burger topped over a velvety slaw with oodles of cheese and served in our signature brioche bun

Fiery Mexican Burger (veg)

409

Hot and crisp Peri Peri cottage steaks, on a bed of garlic-pea mash, topped with Mexican salsa and cheese served in our signature brioche bun

Kimchi Fried Egg Burger (egg)

389

Korean style double fried egg burger with spicy kimchi and cheese  in our signature brioche bun

Protein Power House Burger (veg)

419

The perfect protein burger with a layer of creamy hummus topped with chunky falafel and creamy avocado


Pasta

Ratatouille Lasgne Napolitana (veg)

325

An Italian classic made from roasted planks of ratatouille, fresh pasta sheets, layers of herbs and gratinated with Parmesan cheese

Pesto Penne Alla Genovese (veg)

375

From Genoa, capital city of Linguria, Pesto alla Genovese, a nutty rich sauce with pine nuts, parmesan, basil and oil tossed with penne and farm fresh veggies

Mac & Cheese Al Forno (veg)

325

All American cheesy baked macaroni pasta with parmesan and mozzarella

4 Cheese Pasta (veg)

349

Conchiglioni pasta stuffed with creamy ricotta, mozzarella, cottage cheese and parmesan. Served on a bed of chunky tomato sauce with Italian spices and seasoning


Egg Theory

French Cheese Omelette (egg)

225

Served with hash brown and toast

Spanish Frittata (egg)

275

Served with sour cream and salad

Creamy Mushroom Omelette (egg)

255

Served with hash brown and toast

Loaded Veggie Omelette (egg)

255

Served with hash brown and toast

Great Protein Omelette (egg)

275

Spinach and egg white omelette served with baked beans and toast


Cheese Cake

Basque Cheese Cake (egg)

228990

The creamy ‘Burnt Basque Cheesecake’ (Tarta de Queso) from the Basque region for Spain, a rustic cheesecake with a natural caramel bitterness with a creamy centre all baked from the best of heavy cream and cheese served with chef’s special fruit compote’. A must-try for cheesecake lovers!

Oreo Cheese Cake (veg)

209

A creamy cheesecake made with rich cream cheese and crushed Oreo cookies, set atop a buttery Oreo crust. Decadent and indulgent, this dessert is a chocolate lover's dream.

Biscoff Cheese Cake (veg)

229

A luscious cheesecake infused with the warm flavors of Biscoff cookies, layered on a buttery Biscoff crust. Rich, creamy, and topped with a drizzle of Biscoff spread for the perfect finishing touch.

Blueberry Cheese Cake (egg)

229

A creamy cheesecake infused with fresh blueberries, set atop a buttery graham cracker crust. Topped with a vibrant blueberry compote, it offers a delightful balance of tart and sweet flavors.

New York Cheese Cake (egg)

209

A classic New York cheesecake with a rich and creamy texture, set on a buttery graham cracker crust. This timeless dessert is perfectly balanced with a hint of vanilla and a smooth, velvety finish.


Specialty Desserts

Tres Lesches Coconut (egg)

329

A refreshening tropical twist on the classic Tres Leches cake, the traditional Latin American dessert. Soft coconut butter cake layered with sliced chilled Lychee served in a creamy emulsion of coconut milk, cardamom milk and evaporated milk. A signature fusion dessert.

Japanese Matcha Roll (egg)

275

The Japanese tea influenced dessert with the perfect balance of sweetness and subtle bitterness. The Matcha tea adds a distinct flavour and green colour while the richness is balanced by cream cheese and pastry cream.  

Sesame Tart (egg)

309

A golden baked nutty sesame tart with a creamy chocolate mousse dome and layers of toasted sesame pate’ and milk chocolate filling. 

Pistaschio Tiramisu (egg)

319

A Fusion Italian dessert with a Mediterranean twist, pistachio based savoiardi fingers soaked in coffee and layered with mascarpone cheese cream with a generous sprinkle of pistachio slivers, topped with cocoa.  

Millefeulle (egg)

275

A delicate pastry with crisp, flaky layers of puff pastry, filled with silky vanilla cream and topped with a light sugar glaze. Elegant, airy, and perfectly balanced.

Crunchy Peanut Mousse(egg)

309

A light and airy mousse infused with rich peanut flavor, topped with a crunchy layer of caramelized peanuts. A delightful combination of smooth and crunchy textures in every bite.

Fresh Cream Truffles (veg)

55

Luxurious truffles filled with silky fresh cream and coated in rich chocolate, dusted with cocoa powder for a touch of elegance. A melt-in-your-mouth treat that's decadently smooth and irresistible.

Rose Pista Cake (egg)

285

A fragrant cake infused with delicate rosewater and studded with crunchy pistachios, layered with creamy rose-scented frosting. A floral and nutty delight that’s both enchanting and indulgent.

Assorted Macaron (Pack of 5) (egg)

549

 Delicate almond meringue cookies with a crisp shell and chewy center, filled with a variety of luscious ganache, cream, or fruit jams. Colorful and elegant, these treats are perfect for any occasion. 

*Taxes applicable on the prices mentioned

Food Menu

Croissant

French Classic Croissant (egg)

215

Plain butter croissant is a timeless choice, perfect for savouring the pure unadulterated taste of the airy, flaky pastry - a taste of Parisan morning right here

Cheddar Cheese Croissant (egg)

229

Crisp exterior giving way to a soft, airy interior, all enveloped in a luscious blanket of molten cheese that cascades with every savory mouthful

Almond Frangipane Croissant (egg)

229

Classic French croissant filled with rich almond cream, nutes and butter. The ideal breakfast pastry selection, slow baked to perfection

Cheesy Egg & Pepper Croissant (egg)

249

Flaky french-laminate pastry golden baked and layered with a fluffy egg and pepper mixture with Italian spices and cheese

Pepper Mushroom & Curry Leaf Croissant (egg)

239

Crisp, golden-brown croissant, freshly baked with a tantalizing filling of sauteed mushrooms infused with aromatic curry leaves and a hint of fiery pepper

Kadai Paneer & Veg Croissant (egg)

250

Golden pastry filled with the vibrant flavours of kadai paneer and a medley of colourful vegetables, perfectly cooked and bursting with freshness


Danish

Bear Claw Danish (egg)

220

An irresistible combination of buttery pastry and a rich almond filling, generous topping of sliced almonds, complementing the sweetness of the filling and adding a touch of nutty flavor. Best enjoyed with your morning coffee or as a decadent dessert

London Fruit Wheel (egg)

220

The London fruit wheel, packed with layers of surprise that unfolds in every bite. Dunked in dark chocolate; it's a treat to treasure.

Peach & Berry Pockets (egg)

229

A golden delight cradling a luscious filling that marries the sweetness of ripe peaches with the tartness of mixed berries, slow baked and dusted generously with snow sugar

Pain Au Chocolat (egg)

239

A quintessential French delight that beckons with its golden hue and flaky layers; bite into the pastry to reveal a rich, velvety center of premium dark chocolate


Cronuts

Cinnamon Sugar & Pastry Cream (egg)

229

A fusion of the classic croissant and the beloved cinnamon-sugar donut, offering a taste experience that's both familiar and delightfully novel

Lemon & Spice (egg)

229

A golden-fried flaky pastry filled with a burst of lemony goodness and a blend of warm spices that adds depth to each layer 

Berry & Fruit (egg)

239

A fusion of vibrant berries and succulent fruits nestled within layers of flaky, buttery pastry


Fruit Bread

Cinnamon Roll (veg)

210

Evoking feelings of wamrth, nostalgia, and pure culinary delight. A delicate balance of sweetness and spice, while the rich, buttery notes of the dough melt away on your tongue. 

Butter Brioche (veg)

225

French buttery goodness served with homemade sour cream and chef's special marmalade

Jaggery Millet Banana Bread (veg)

219

A moist cake with the harmonious blend of wholesome millet flour, richness of jaggery, and the comforting warmth of ripe bananas


Jumbo Muffins

White Chocolate & Blueberry (veg)

150

Oatmeal, Carrots & Raisin (veg)

150

Banana & Muesli (veg)

150

Sour Cream and Chocolate Chip (veg)

150

Apple Pie with Cinnamon Crumble (veg)

150

Pancakes

Pancake with fresh fruits and maple syrup (veg)

225

Pancake with chocolate overload (veg)

225

Pancake with banana caramel (veg)

225

Cakes By Slice

Home Style Chocolate Cake (veg)

200

Belgian dark chocolate ganache and Italian buttercream layered on rich cocoa cake

Double Chocolate Cake (veg)

200

Layers of moist, velvety chocolate cake, infused with the finest cocoa and enriched with the essence of pure indulgence with creamy buttercream

Cappuccino Slice (veg)

200

Moist Layers of vanilla cake, infused with the bold essence of freshly brewed coffee, stacked and generously enveloped in a luscious blanket of velvety coffee-flavoured buttercream frosting

Mandarin & Berry (veg)

200

A tender, buttery cake infused with the essence of fresh mandarins, each slice bursting with bright citrus flavour and fruity berries

Opera Slice (veg)

220

French six-layered almond pastry with layers of chocolate ganache, coffee buttercream and chocolate truffle coated on a nutty Opera cake

Rich Chocolate Excess Slice (egg)

235

An indulgent cake layered with decadent chocolate ganache, velvety mousse, and rich chocolate sponge. A lavish treat for true chocolate enthusiasts.

Triple Chocolate Cake (veg)

220

A chocolate lover's dream with layers of dark, milk, and white chocolate mousse over moist chocolate cake. Rich, creamy, and irresistibly decadent.


Éclair

Gianduja (egg)

225

A light choux pastry filled with smooth gianduja cream, topped with rich chocolate ganache and a sprinkle of hazelnuts. Luxuriously nutty and indulgent.

Lemon & Pie (egg)

199

A zesty lemon-infused éclair filled with tangy lemon cream, topped with a crisp meringue and a buttery pie crust crumble. A refreshing twist on a classic dessert.

Red Wine (egg)

225

An elegant éclair filled with rich red wine-infused pastry cream, topped with a glossy red wine glaze and delicate dark chocolate shavings. Bold, sophisticated flavors in every bite.

Melon & Vodka (egg)

225

A refreshing éclair filled with creamy melon and vodka-infused filling, topped with a light melon glaze and a hint of citrus zest. A vibrant blend of fruity and boozy flavors.

Minty Mojito (egg)

199

A zesty éclair filled with minty mojito cream, topped with a lime glaze and fresh mint leaves. A cool, refreshing dessert with a citrusy kick.

Dark Chocolate (egg)

199

A rich éclair filled with velvety dark chocolate cream, topped with a glossy dark chocolate glaze. Decadent, intense, and perfect for chocolate lovers.

Black Forest (egg)

225

The flavours of the German Schwarzwalder Kirsch torte combined in the classic French dessert. Bite into the dark chocolate crust to cherish the cherry filled pastry delight. 

Warm Desserts

Served with gelato

Granny Apple Pie (egg)

325

Sticky Chocolate Pudding (egg)

299

Date & Maple Pudding (egg)

325

Orange & Ginger Pudding (egg)

299

Brownie Selection

Snicker Brownie (egg)

150

Peanut Butter Brownie (egg)

125

Red Velvet Brownie (egg)

150

Blondie (egg)

175

Oreo Cream Brownie (egg)

150

Classic American Brownie (egg)

110

Parfait Selection

Homemade red velvet granola with fruits and yogurt (veg)

229

Honey granola with fruits and yogurt (veg)

229

Chilled baked yogurt topped with fruits and granola bites (veg)

249
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